News from Naturally@UConn

Robots are coming to the dairy center

October 17, 2017

Robots vacuum floors and assist surgeons. Soon, they will be milking the UConn dairy herd. To house the robots, a 3,000-square-foot Kellogg Dairy Center addition is underway with an expected opening in April 2018. When it is finished, the facility will be among the first voluntary milking systems installed at a university. This state-of-the art […]

CAHNR in the news

October 13, 2017

UConn Magazine reported on the Skype a Scientist project where experts are paired with schools. It listed natural resources and the environment graduate student Mauri Liberati as holding nine sessions with one school. Wallet Hub asked John Bovay questions about how foodies can save money and how policy changes can improve the local food scene […]

Meet undergraduate student Cameron Collins

October 11, 2017

Cameron Collins has a great respect for the earth and desires to live a sustainable life. He has taken a different path though the College of Agriculture, Health and Natural Resources than most students and has even created his own individualized major. Cameron has had many experiences throughout his time as a UConn student, both […]

Learning for a Sustainable Future


Our College seeks to epitomize the role of the land-grant university which is to develop knowledge and disseminate it through the three academic functions of teaching, research, and outreach education. In so doing, we work to improve the lives of citizens of our state, region and country. This role is based in historic federal legislation including the Morrill, Hatch, Smith-Lever, McIntire-Stennis, and Animal Health acts, and enabling state statutes.

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College of Agriculture, Health and Natural Resources
1376 Storrs Road, Unit 4066
Storrs, CT 06269
(860) 486-2917
cahnrdean@uconn.edu

If you have general comments or questions about this website, please email us at CAHNRComm@uconn.edu

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